Erythritol & Stevia

WHAT IS ERYTHRITOL?

Erythritol is a sugar alcohol naturally produced through the fermentation of glucose from selected fruits. Despite being a carbohydrate, erythritol is absorbed in the small intestine and excreted without being metabolized, making it virtually calorie-free. Its glycemic index is 0: it does not raise blood glucose or insulin.

WHAT IS STEVIA?

Stevia is a natural sweetener extracted from the Stevia rebaudiana plant, native to Paraguay. It is up to 300 times sweeter than sugar, with no calories and no effect on blood glucose. Combined with erythritol, it achieves a clean, rounded flavor profile.

TASTES MORE, YIELDS MORE

1 serving of Best4U Natural Sweetener = 3 servings of traditional sugar.

HOW TO USE

Perfect for coffee, tea, juices, smoothies, yogurt and baking. Heat-resistant, works in cookies, cakes and breads. 100% suitable for vegans, diabetics and keto diet.

INGREDIENTS: Erythritol, stevia.